Who is Ashiwani Awasthi?
Ashiwani Awasthi is a towering figure in the food industry, and as an orosensation specialist, his area of expertise allows him to navigate potential new tastes in the QSR industry, and create food recipes and guidelines that promote health, and well-being. In addition, Ashiwani also focuses on innovation and sustainability in his approach to developing food recipes. Ashiwani’s pioneering work in the Alternate Protein segment in India and the Middle East won him the prestigious “Planet Award.”
Courses
Super sensible courses, with a no-nonsense approach, which are designed that will help you take existence selections from a factor of awareness. And now no longer ignorance.
QSR industry
Food Recipes
Promote Health
How it all started
Growing up, Ashiwani always nurtured an inquisitive mind and a unique perception of the world around him, and would often disassemble and reassemble the toys he received from his parents as gifts. Although not every toy survived his enthusiastic approaches, his curious mind was well complemented by his determination, as he did his best to make the toys completely functional again.
Taking Education to Next
Level with Technology
Read This
Local and Indigenous Ingredients Empowerment!!
Empowering local and native foods is like giving a big thumbs up to keeping our
Clean Labelling and Transparency: Driving Sustainability in the Food Industry!!
In today’s conscientious consumer landscape, transparency and accountability have become pivotal pillars of success for
Innovations in Food Preservation: Extending Shelf Life While Reducing Food Waste!!
In the intricate web of the food ingredients industry, the quest for sustainability and waste